$13.00
Flaming cheese doused in brandy and fresh lemon. Served with pita
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Freshly chopped tomatoes, cucumbers, and spring onions topped with crumbled feta, capers, parsley and extra virgin olive oil. Served with pita. Make it vegan without pita and cheese.
Grape leaves stuffed with rice and greek herbs (5). Served with spring onions, lemon wedge, and yogurt sauce.
Start your meal with an appetizer of Skordalia, a Greek dish of Garlic potatoes and greek olive oil.
Tzatziki, skordalia, hummus, falafel, and melitzanosalata. Served with pita and cucumber.
Extra pita $2
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