$12.00
Flaming cheese doused in brandy and fresh lemon. Served with pita
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Grape leaves stuffed with rice and greek herbs (5). Served with spring onions, lemon wedge, and yogurt sauce.
Santorini feta cheese is a pastry of Phyllo dough filled with fried feta cheese and topped with honey and black sesame seeds.
Start your meal with an appetizer of Skordalia, a Greek dish of Garlic potatoes and greek olive oil.
Layers of phyllo dough with a spinach and feta cheese filling
Reviews
There are no reviews yet.